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Planes, Trains & Anchovies

Welcome to Chris & Eddie’s weird Blog. It’s food, it’s travel, it’s recipes, it’s music, it’s parties at home, it’s tips for entertaining and restaurants to check out, it’s basically the mad jumble our lives tend to be. It’s not about amassing followers or making money, we just want to share our experiences with our friends and their friends and people who might become friends.

Pictures from our travels

The two of us in Kyoto in Autumn, the Bar Awards in Singapore, were we did a pop-up with our barmen, on the canals in Kerala, in Barcelona with Albert Adria and Amin, our executive chef in Barcelona and a view of a small yakitori kitchen in Tokyo.

Latest from the Blog

Steamed Pork Belly with Salted Fish & Black Beans

You may not think of me as an Asian Home Cook, but I do some (just some) Asian dishes reasonably well. They are mostly things I absolutely love to eat myself and this is one of my all time favourites. It’s not something you will find in restaurants, so you have to make it yourself,…

Roast Beef, Burnt Vegetables & Roast Potatoes

A great roast is one of life’s reliable pleasures and yet, a lot of home cooks are apprehensive about undertaking it. So here is how you can achieve perfection without freaking out too much. Start with the obvious; a good piece of meat. It doesn’t need to be the most expensive and if I was…

Braised Egg Noodles with Mushrooms

This is a wonderful vegetarian dish and I say that as an incorrigible meat eater. To me a great vegetarian dish is one that you eat and never notice that it’s vegetarian. And that’s not because I think that vegetarian dishes are in any way lacking. I think we should not approach any dish asking…

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