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Welcome to Chris & Eddie’s weird Blog. It’s food, it’s travel, it’s recipes, it’s music, it’s parties at home, it’s tips for entertaining and restaurants to check out, it’s basically the mad jumble our lives tend to be. It’s not about amassing followers or making money, we just want to share our experiences with our friends and their friends and people who might become friends.

Pictures from our travels

The two of us in Kyoto in Autumn, the Bar Awards in Singapore, were we did a pop-up with our barmen, on the canals in Kerala, in Barcelona with Albert Adria and Amin, our executive chef in Barcelona and a view of a small yakitori kitchen in Tokyo.

Latest from the Blog

Sorrento Lemon Cake

You may think it impossible to make Sorrento lemon cake without those spindle lemons from Sorrento, but you are mistaken. The lemons have a flavour and a smell we here in Malaysia are very used to. It’s a smell more than a taste and you can smell it as soon as you crush the leaves.Continue reading “Sorrento Lemon Cake”

Blanquette d’Agneau

Eddie and I had a little dinner party yesterday and I made a great French classic, Blanquette d’Agneau, lamb in a creamy white sauce. It’s probably one of the simplest things to make, it keeps in the chiller for 3 days and in fact improves with age, it freezes extremely well and is hardly anyContinue reading “Blanquette d’Agneau”

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