Tortilla with Smoked Salmon & Saffron

This is my second Tortilla recipe, simply because one can never have too many tortillas! I love them, they are tasty, filling and they are as good cold as hot and just so easy to make! AND you can use just about any leftover to make them with. In this case, I had some smokedContinue reading “Tortilla with Smoked Salmon & Saffron”

Pickled Green Chillies

Is it just me, or has the quality of pickled green chillies gone down drastically? Maybe PJ stalls still make their own pickled green chillies with the care and attention they deserve, but here in KL, I can tell you it’s a rare day that you find anything but watery, underpickled, boring rubbish. Now forContinue reading “Pickled Green Chillies”

Sorrento Lemon Ice Cream

We have this rather impressive attachment to our Kitchenaid stand mixer; an ice cream churning thing that goes in the freezer the night before and then supposedly whisks your ice cream like a pro. We shall see! At the restaurant we have a proper professional ice cream machine that allows you not only to makeContinue reading “Sorrento Lemon Ice Cream”