All the Recipes

It’s taken me a while to get this page up, as I’m a bit of a tech-retard and I’m not even entirely sure it is going to work, but after many complaints that it’s difficult to find the recipes, I hope this makes it easier. Click on the category and it should take you to what you are looking for. I’m still working on a proper search thingy and archive, but this may help for now.

Le Quatre Quarts

The four quarter cake is the most simple of all cakes and almost every other cake is a variation on these ingredients and proportions. Quatre Quarts (ka-tre kar) is French for four quarters, i.e. a quarter kilo butter, a quarter kilo sugar, a quarter kilo flour and four eggs. I couldn’t figure out why fourContinue reading “Le Quatre Quarts”

Here We Go Again…

…it’s another lockdown! But this tine around we got a full day’s notice, so we all grabbed the opportunity to head out and have one last hurrah before we are confined to our little flat for two weeks (or will that be four?). Eddie and I have been pining for sushi for a while now,Continue reading “Here We Go Again…”

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Le Chef en Action
About Me

Even after almost 20 years as a chef, I still prefer to think of myself as a cook. Chefs present plates with voilà flourish while cooks put the pot on the table and let everyone dig in. It’s the cook part that I want to share with you; sometimes messy, not always perfect, the cook’s food is made to be enjoyed with friends.

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